Powerful <i>Forks Over Knives</i> Documentary Hits Theaters
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Which is more radical, cutting open a patient's chest and cutting into his heart or eating a plant-based diet? Giving us insight into this question is Forks Over Knives, a brilliant new documentary film outlining the direct relationship between animal-based foods and some of the most deadly and debilitating diseases.

Forks Over Knives traces the personal journeys of two pioneering researchers, Dr. T. Colin Campbell, author of The China Study, and Caldwell Esselstyn, M.D., who wrote Prevent and Reverse Heart Disease, and their groundbreaking discoveries that led them both to independently determine that "degenerative diseases like heart disease, type 2 diabetes and even several forms of cancer, could almost always be prevented ... by adopting a whole foods, plant-based diet."



This much anticipated film has already been getting a lot of mainstream attention, including on the popular health television program The Dr. Oz Show, and is sure to have people talking for years to come.

Forks Over Knives will premiere in Los Angeles and New York City on May 6 and in other locations on May 13. Click here to find a screening near you!

For more information on eating a healthy and compassionate plant-based diet, please visit ChooseVeg.com.
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